Belvedere Brut Sparkling Wine Brunch

It’s that sparkling summer by Lake Balaton again - and since last year, we’ve been saying this in more than just a figurative sense, thanks to our Belvedere Brut, a traditionally made Furmint sparkling wine. Ever since we’ve been able to pop our own bubbly, we know that you can enjoy sparkling wine anytime - and that it’s well worth it. Starting a Saturday morning with a sparkling wine brunch is a truly regal experience. This summer, we look forward to welcoming you to the Belvedere Sparkling Wine Brunch at Villa Gyetvai, starting on 27 June.

You can choose from the following breakfast dishes to accompany your Belvedere Brut sparkling wine: 

Breakfast in Italy
butter croissant with prosciutto cotto ham, poached eggs, hollandaise sauce and pistachios.
5 050 HUF

Benedict eggs on fresh Kaiser roll
Benedict eggs on Kaiser roll with hollandaise sauce and fried bacon, served with salad.
4 700 HUF

Shrimp & fresh salad
fresh rocket, avocado, orange, cucumber, cherry tomatoes, red onion, pine nuts, balsamic cream with shrimp.
6 080 HUF

Bonjour France!
two croissants with butter, apricot jam and orange juice.
2 690 HUF

French Toast
butter, salted caramel, blueberries, strawberries, almonds.
4 930 HUF

Stuffed French Toast
with prosciutto cotto, mozzarella cheese, fresh cream cheese and a chive sour cream dip.
5 350 HUF

Each dish includes 1 dl of Villa Gyetvai Belvedere sparkling wine.

Table reservations are recommended for brunch. 

Date: 27 June 2026, 9 AM to 12 PM

Location: Villa Gyetvai, 8230 Balatonfüred, Deák Ferenc str. 23. (Entrance from Erkel Ferenc street.)

If you have any further questions or would like to make a reservation, please contact us at:
bariboglarka@villagyetvai.hu or +36 30 949-2783.